AFRO - My first real exposure to vegan food was through The Land of Kush, the vegan soul food restaurant on Eutaw Street, which has become one of the city’s vegan institutions especially in the Black community. Land of Kush is owned by Chef Gregory Brown and his wife Naijah Wright-Brown. Naijah is also co-founder of Vegan SoulFest, which is described as “Baltimore’s premier vegan festival.” My experience thus far with Baltimore’s Black vegan community has been really nice, I’ve met some genuinely lovely people.
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